NFJG Tournament at St. Johns Golf and Country Club Sunday Plus Jaguars!

Jacksonville Jaguars played today and AA played in the NFJG Tournament.
Jaguars played very well, was ahead until nine minutes in the fourth quarter. Almost penalty free going into the second half, then got some that hurt their progress. Brady made a good comeback in the last quarter. Can't complain, was fun seeing the Jaguars do so well this year, winning two playoff games (Bills and Steelers). Division Champs. Something that I do give credit to Tom Coughlin, new VP.

AA's tournament was called early because of darkness. So they only counted her first nine, 11 over for a 47. It was the 4th best score due to some tied scores, and the top girl again. She said she did much better on the second nine, but didn't count due to dusk; oh well, that sometimes happens!
From Jack's Newletter:
St. John’s Golf and Country Club as you can imagine is a very busy golf course. Unfortunately we were only able to get a later tee time start due to heavy course utilization. With more than 70 players in the field and a 11:30 am double tee start we knew we were in for a challenge to get all the players around the course to complete their round and we were right in our calculation as four groups of the Foundation Elite Division could not complete their rounds. Slow play really was the culprit here, but we will address this at a later time.
The Foundation Elite Division would have the largest field of the year with 15 players. Luke Balaskiewitz fired a two over par 38 to claim Gold for the second time this season. Congrats Luke on your fine performance and congratulations as you move up and head to your new challenges in the Boys 10-12 Division. Bryson Hughes would be just three strokes back with a nice 41 to have the Silver Medal slipped over his head and Lucas Elliott would win a scorecard play-off over Ryan Houck and Christian Paige at 46 all to win the Bronze.
I made a Mexican Layered Dip for when Ford and AA arrived home from the golf tournament. In progress:

Completed with black olives on half. Plus some fresh jalapeno peppers, cilantro, fresh tomatoes along with the layers (used Pioneer Woman's recipe).

Yummy dinner with tacos too!