Monday, January 23, 2012

Homemade Applesauce - Monday Meatless Mangia

AA loves applesauce so I decided to make some homemade with her. She was surprised applesauce could be made by cooking apples - too funny! I showed her the recipe in FOOD magazine (yes, Martha Stweart's) and we selected the spice (cinnamon) and cranberry versions. Both yummy!
We didn't have any fresh or frozen cranberries so used some homemade cranberry chutney from Auntie Carolyn. Worked for us!



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2 comments:

Catherine said...

Mmmm...homemade applesauce is the best!! Yours looks yummy!

Mel//Miss//Missy/Cobbie/MCHammer/MC said...

sometimes I leave the red apple peelings on so it comes out vibrant red, but cranberries....yummy!