Wednesday, September 05, 2007

The Menu

You can start laughing right now. I am and I'm the one crazy enough to have made out "The Menu". That's right. I have made out a dinner menu schedule. Shall we take bets on how long this will last? Quiet - please, a little quieter please, your laughing is really starting to get out of hand. I'm willing to bet we don't make it through the first week. Still. "The Menu" is made. I didn't add all the little side dishes and goodies but I did slip in enough to remind me what it is I'm trying to put together for dinner. Did you notice the crockpot dinners? Had to make time for Salty Dog and I to hit the river. Oh this could prove painful. It's OK to go back to laughing out loud at me (and with me). I must have gotten too much sleep last night to have dreamed this up..... I'll report back and let you know how (bad) things went. (snicker- snicker)

The Menu

9/7/2007 Friday: Salmon Cakes III
· Cole Slaw
· Asparagus

9/8/2007 Saturday: Justin’s Birthday Party

9/9/2007 Sunday: BBQ Oven Chicken
· Green Beans
· Tomato Slices

9/10/2007 Monday: Bruschetta

9/11/2007 Tuesday: Joan’s Chicken Tettrizini
· Fresh Salad w/Southern Poppy Seed Dressing

9/12/2007 Wednesday: Slow Cooker Pinto Beans w/Ham
· Corn Bread
· Cole Slaw

9/13/2007 Thursday: Oven Crispy Shrimp
· Baked Beans
· Small Salad

9/14/2007 Friday: Balsamic Marinated Skirt Steak
· Grilled Veggies

9/15/2007 Saturday: Crock Pot Spaghetti
· Spring Mix Salad
· Garlic Bread



Don and Be said...

New Retiree Recipe

Easy, EASY ribs

Ribs into crockpot - pour on your favorite BBQ Sauce - cover - turn crock pot on LOW - cook 6 - 8 hours.
The meat falls off the bone .....

redmaryjanes said...

I'm eating at your house!!!

m said...

man - this sounds great! Missed you guys on Wednesday. The kids were wonderful as always!